Axpoint
Grüner Veltliner AXPOINT 2024
Leaf notes and dark spices in the nose, interspersed with cool minerals, hints of pepper, tobacco and extremely delicate tannins; clear structure, compact and full of finesse.
{Wineprofessor Bernulf Bruckner}
ALCOHOL: 12,5%vol, dry
SCREW CAP
AGING POTENTIAL: 5-10 years
SERVING TEMPERATURE: 10-12 °C
RECOMMENDATION: Perfect in combination with traditional Viennese and Asian cuisine.
Gentle pressing and processing, temperature controlled fermentation in stainless steel tank, aging on fine yeast.