Decanter AUSTRIAN DRY RIESLING: Expert’s Choice

Stephen Brook tasted premium Rieslings from Austria. He has been working as an editor for Decanter since 1996 and has received a number of awards for his work on wine. His most recent book is The Wines of Austria.

We are happy about sensational 95 points and a fantastic description of our Riesling Kalkofen Smaragd 2019.

“Gritsch picked this on 6 November, and the ripeness is evident, with juicy apricot aromas. But the attack is fresh and bright, with tangy acidity and no sense of heaviness. Ample energy drives this taut, lean citric style, with its silky texture and long, mouthwatering finish.”

Click here for the article.