GV LOIBENBERG

Grüner Veltliner LOIBENBERG 2023

Subtly phenolic nose, soft ripe tannins, yellow pip fruits, bitter orange, walnuts; full-bodied tart and tangy base layer, crystal clear and unpretentious structure.

{Wine professor Bernulf Bruckner}

ALCOHOL: 14%vol, dry
NATURAL CORK
AGING POTENTIAL: 10-15 years
SERVING TEMPERATURE: 12-14 °C
RECOMMENDATION: Perfect with veal, beef or simply solo.
Hand-picked, gentle pressing and processing, temperature controlled fermentation in stainless steel tank, aging on fine yeast.

Town: Unterloiben

First mentioned in year: 1371

Terraced vineyard

Aspect: W-SO

Slope gradient: up to 64%

Altitude: 213-396m

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