Loibenberg
- 94 Points Falstaff
- 4 Stars Vinaria
- 93 Points James Suckling
- 17,5 Points Gault Millau
Riesling LOIBENBERG 2023
Ripe stone fruit, apricot pie, lime, supple acidity, full, juicy, tightly meshed and fully committed to the site, with ample melting and remarkable length; convincing on all lines.
Wineprofessor Bernulf Bruckner
ALCOHOL: 13,5%vol, trocken
NATURAL CORK
AGING POTENTIAL: 10-15 years
SERVING TEMPERATURE: 12-14 °C
RECOMMENDATION: Perfect to Austrian kitchen, beef
Hand-picked, gentle pressing and processing, temperature controlled fermentation in stainless steel tank, aging on fine yeast. Matured in large oak barrels.